No matter the season, our cooking philosophy remains the same: the easier, the better. So when given the option to throw a bunch of ingredients into a slow cooker and let them do their thing, who are we to say "no"? Luckily the convenient creations below can be enjoyed year-round—from Cajun stew and cider chai pulled pork in winter to chilled squash soup in summer (who knew?). Kick back and eat your way through our collection of tasty, healthy recipes.
from Greatist RSS http://ift.tt/1PYHEJY
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